Brown Sugar Muffin

Ingredients:

• 2 cups all-purpose flour
• 1 teaspoon vanilla extract
• 1 cup monk fruit golden sweetener
• 1 cup milk
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1 egg
• 1/2 cup melted butter

Directions:

1. Preheat oven to 400 degrees.
2. Mix vanilla, brown sugar, and melted butter.
3. Add egg and milk.
4. Mix flour, baking soda, and salt in a separate bowl.
5. Add dry ingredients to the wet mixture.
6. Fill each cup of a muffin tin 2/3 full.
7. Bake 15 minutes or until toothpick inserted comes out clean.